
Fiona Matteï takes over Vesper for one evening. On the menu: Vesper's contemporary Japanese cuisine, signature cocktails, and private readings. Between starter and dessert, Fiona reads what you don't say. No props, no theatrics.

Vesper's brunch, Tokyo Morning: unlimited Veuve Clicquot champagne, fusion Benedict eggs (salmon-avocado or mushroom), miso-roasted cockerel. Paris meets Tokyo without forcing it. The kind of place where you settle in for the long haul, champagne in hand.

For Valentine’s Day, Vesper offers a special dinner on February 13, 14, and 15 (evenings only) priced at €125, blending Japanese influences with a Parisian spirit, refined sharing plates, robata dishes, and signature cocktails at the heart of the experience.

Vesper hosts a clairvoyance night in collaboration with Veuve Clicquot. Consultations are offered throughout the evening, alongside dinner and a selection of Veuve Clicquot champagnes.